They say health is wealth, but what if everything you knew about your health was upside down? What if we’ve been led astray for decades, away from the body’s natural healing ability?
In this episode, SayerJi, the mind behind GreenMedInfo, shares how natural healing has been vilified and what you can do to take control of your own health today. Drawing on his transformative health journey, Sayer discusses detoxification, longevity, and the incredible power of the body to heal itself—if it only gets what it truly needs.
You'll learn how to detoxify safely, find the right support for your healing journey, and why most people don’t realize their true potential to regenerate and thrive. Get ready to challenge the conventional narrative and start your journey to becoming “Younger Than Yesterday.”
About Sayer Ji:
Sayer Ji is the founder of GreenMedInfo, a platform dedicated to exploring alternative medicine and natural health solutions. With a background in philosophy from Rutgers University and a deep interest in holistic healing practices, Ji has built a resource for those seeking information on integrative health approaches. He is passionate about promoting ancient healing traditions and encouraging individuals to take a proactive approach to their health. GreenMedInfo has grown into a popular destination for those interested in natural wellness, offering a wide range of research and insights. Ji continues to inspire curiosity in alternative health from his home in Florida.
"The body, when given the proper ingredients and when we're not interfering with its self-healing, will perform miracles for you every moment of the day." ~ Sayer Ji
Going Deeper Into Younger Than Yesterday
One big focal point today was on the Amaranth plant.
Amaranth is an ancient powerhouse plant, cherished for centuries by cultures like the Aztecs and Incas as a nutrient-rich staple. This pseudograin is unique in its high protein content, offering a complete amino acid profile, which is rare in plant foods. Additionally, amaranth is packed with fiber, aiding digestion and supporting gut health, while also being rich in essential minerals like iron, magnesium, and manganese, which bolster immune function, bone health, and energy production.
Beyond its nutritional value, amaranth contains potent antioxidants like squalene and polyphenols that combat inflammation and may reduce the risk of chronic disease. Naturally gluten-free and versatile in the kitchen, amaranth can be cooked in various ways, making it an excellent choice for those seeking a robust, grain-free alternative. As a resilient crop that thrives in tough conditions, amaranth also holds promise for sustainable food sources, supporting both individual health and the environment.
If you’re curious about how this plant can help you build true health from the ground up, click here to learn more.